All tagged "Menu"

  • Italian chef Valter Gaiaudi creates a brand new Tavolàta menu for Tallink and Silja Line

    Travelers aboard Tallink and Silja Line’s ships can enjoy a completely new menu in Tavolàta, composed by Italian chef Valter Gaiaudi, from April 1, 2018. The menu, which originates from Liguria, consists of fish and shellfish, and...

    • Posted March 29, 2018
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  • Fotografiska’s new 200% Good semla – both taste and make good

    Fotografiskas launches a 200% Good semla There are new angles at all, only the imagination lets prevail. At Fotografiska, menus and food products are created based on the smartest (re) use of the always organic raw material....

    • Posted January 21, 2018
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  • MAMMA MIA! THE PARTY

    First came the musical. Then came the movie. Now the party is waiting! Be part of a whole new experience. A Greek tavern. A Mediterranean menu. ABBA’s songs and a party that never ends. Welcome! On 20...

    • Posted January 3, 2018
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  • Miss Clara reduces unnecessary waste and invests in a vegetarian Christmas table

    In December offers Miss Clara with head chef Daniel Guest at the forefront in to a different Christmas table – a four-course tasting menu, served on a plate. For those who avoid meat or want a healthier...

    • Posted November 4, 2017
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  • Marcus Samuelsson celebrates that Kitchen & Table has now opened at Norrmalm

    On two occasions, you can book a relaxed tasting menu in the harvest season sign with Marcus Samuelsson as host on our restaurant Kitchen & Table Norrmalm. Experience Kitchen & Tables New Concept and Food Philosophy –...

    • Posted September 10, 2017
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  • Fotografiska

    Happy news – the restaurant reopens January 11 The world’s second best museum restaurant reopens January 11. Come and enjoy our food creator Paul Svensson’s famous menu where the plant kingdom is in focus with fish and...

    • Posted January 9, 2017
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  • Christmas is served in Boberg Dining Room

    Since 1915 Bobergs Dining Room has been a meeting place for NK’s customers. Here it has over a hundred years been served gastronomic delights in a historic and beautiful environment. Today it is star chef Björn Frantzen...

    • Posted November 18, 2016
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  • Local | Yolo is open Mother’s Day Sunday, May 29!

    On Sunday 29th of May is one of the most important days, that is when we celebrate all mothers! This wants Yolo be part of and opens up at 12 with a special menu. For reservations go...

    • Posted May 24, 2016
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