- Celebrate Thanksgiving with Marcus Samuelsson on November 27 at Kungsholmen
- Candela electric speedboat wins prestigious International Award
- Power Woman Announce a New Range of Eco-Friendly Sportswear
- Fotografiska Stockholm opens Alex Prager Welcome Home
- National team player Jimmy Durmaz stops the bullshit on Father’s Day
- Semi-final of Barber of the Year 2019 – East Coast
- New restaurant concept PAS D´ART opens in Bibliotekstan
- Erik Poppe to direct SF Studios’ new film The Emigrants
- The customer will stand in the spotlight when Ehandel brings NXT Nordic to Stockholm on the 17th of September
- openhack engage 100 of tech volunteers to solve humanitarian challenges
TakeOver makes girl chef restaurant
TakeOver Sweden tour, which is run by Linn Söderström and Lisa Lönner Pulkkinen, takes over Pontus Frithiofs Pocket City in a whole month 25 / 1-18 / 2. It will be an eventful program with everything from guest chefs, theme days and theme weeks, as well as classics from the tour in 2016 – always women in the hatch. During these weeks guests are served food by name as Marie Skogström, Titti Qvarnström, Sofia B Ohlson and many more chefs from the network. A genuine girl chef restaurant in the city for the first time.
During the whole month the restaurant is open Wednesday-Saturday with TakeOver cooks in the kitchen every night. Takeover- restaurant serves medium-sized dishes that can be eaten either three- or five-course menu, or as bar menu. In addition to those who create menus works many cooks from the network in the kitchen. It will be the largest show of women’s chef skills so far. Here is the preliminary program (are subject to change):
Wednesday, January 25 – Thursday, January 26 – the Best of TakeOver Sweden tour
New dishes and favorites from every stop on the tour in 2016, which visited Ekstedt, Bloom in the Park, Koka, Pontus Atelier23, Taste of Stockholm pop up, and Gold Awards.
The restaurant which is run by Sweden’s first woman with a Michelin star, Titti Qvarnström, creates dishes inspired by Bloom in the Park on TakeOver Pocket led by Tittis chef Nicolina Karlsson. Tittis common theme “Expect the unexpected” is the slogan.
Milana Seppänen and Frida Lindh from Eriksberg catering on Östermalm create a menu with their interpretations of classic dishes from the cold buffet. Previously, they worked at including the Grand Hôtel, Operakällaren and Berns.
Thursday, February 9 – Sofia B Ohlson, themed menu VrÅ
Friday, February 10 – TBA
Saturday, February 11 – TBA
Wednesday, February 15 – Saturday, February 18 Mistress Lisa Goes Stureplan
Phone: 08 545 27 300
E-mail: pocketcity@pontusfrithiof.com
Website: www.pontusfrithiof.com
A vegan menu is available throughout the period, created by Linn Söderström, please pre-book.
