Seafood nights – every Friday

By on October 12, 2016

Throughout the year, served our seafood plateau every Friday; lobster, crab, oysters, langoustines, blue mussels, shrimp, lemon mayonnaise, red onion vinaigrette, homemade bread and whipped butter … A warm welcome to book a table at info@kragga.se or 0171-532 80!

Menu

Clam chowder
– Shellfish Plateau
Per person; ½ lobster, 2 langoustines, oysters 3 pcs, 1 handful of shrimp, 1 handful smoked prawns, blue mussels, lemon mayonnaise, red onion vinaigrette, homemade bread and whipped butter
– Coffee with sweet

Price; 895 per person
Reserved at info@kragga.se or 0171-532 80

Food & Beverage | Local

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